Alternative Animal Feed Key to Food Security, Healthier Poultry Products — FUNAAB’s DVC, Academic

… As the University Holds 114th Inaugural Lecture

By Olasunkanmi Olajide & Joy Adeyiga

The Deputy Vice-Chancellor (Academic) of the Federal University of Agriculture, Abeokuta (FUNAAB), Prof. Olusegun Mark Obafemi Idowu, has called for increased investment in alternative animal feed resources as a sustainable solution to Nigeria’s food security challenges, rising livestock production costs, and the demand for healthier animal products.

Speaking while delivering the 114th Inaugural Lecture of the University today, July 8, 2026, Prof. Idowu said his decades of research had demonstrated that locally available, non-conventional feed resources could significantly reduce the cost of livestock production while improving animal performance and the nutritional quality of poultry products.

Titled, “Feed to Food: Biological Machines in the Hands of a Monogastric Nutritionist,” the Professor of Monogastric Animal Nutrition explained that his research had successfully established the nutritional and economic value of alternative feed ingredients such as Cassava Root Sievate, Shrimp Waste nd Unpeeled Cassava Root Meal.

According to him, the feed materials not only improve feed conversion efficiency but also reduce dependence on conventional feed ingredients that compete directly with human food consumption. Prof. Idowu disclosed that one of the landmark outcomes of his research was the ability to reduce cholesterol levels in poultry products through dietary manipulation.

He explained that incorporating alternative feed resources into poultry diets significantly lowered cholesterol concentrations in eggs, blood plasma and liver tissues, while dietary copper supplementation enhanced cholesterol excretion. He added that the combined use of copper and ascorbic acid effectively reduced cholesterol without causing excessive copper residue in chicken muscles.

Prof. Idowu, a member of the Governing Council of the University of Lagos (UNILAG), described animal nutrition as a critical link between feed production and food security, stressing that sustainable feeding strategies enhance livestock productivity, improve animal welfare, promote environmental sustainability and deliver healthier food to consumers.

The Animal Nutrition expert urged governments, researchers, and private-sector stakeholders to invest in the production and processing of alternative feed resources, intensify research into non-conventional feed ingredients and agro-industrial by-products, strengthen collaboration among researchers, farmers, feed manufacturers, and policymakers, and prioritise continuous professional development for animal nutritionists.

According to him, adopting innovative feeding strategies would improve the efficiency and competitiveness of Nigeria’s livestock industry while making nutritious animal protein more accessible to the growing population.

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Earlier, the Vice-Chancellor of FUNAAB, Prof. Babatunde Kehinde, described the University’s 114th Inaugural Lecture as another milestone in its commitment to advancing scholarship, innovation and research-driven solutions to national development challenges. He noted that the lecture was the fourth Inaugural Lecture from the Department of Animal Nutrition and the 14th from COLANIM.

Presenting the profile of the Inaugural Lecturer, Prof. Kehinde described him as a distinguished scholar who obtained all his Academic Degrees from FUNAAB, earning a Bachelor of Agriculture Degree in Animal Nutrition in 1994, a Master’s Degree in Monogastric Animal Nutrition in 1999 and a Ph.D. in the same discipline in 2004.

The Vice-Chancellor said Prof. Idowu joined the University’s service as a Graduate Assistant in 1997 and rose through the ranks to become a Professor of Monogastric Animal Nutrition in 2014.

He highlighted the scholar’s extensive administrative experience, having served as Acting Head of the Department of Animal Nutrition, Chairman of the University Timetable and Examination Committee (TIMTEC), Director of the FUNAAB Distance Learning Centre, Director of the Institute of Food Security, Environmental Resources and Agricultural Research (IFSERAR), and currently as Deputy Vice-Chancellor (Academic).

Prof. Kehinde also noted that Prof. Idowu has published more than 70 journal articles and over 20 conference papers, while attracting several national and international research grants from organisations including TETFund, DelPHE, the EDULINK ACP-EU Cooperation Programme and the West African Network of Organic Agriculture and Research and Training (WANOART).